Small Batch

INFORMATION

Our Flagship Irish whiskey and our attempt to create the most interesting Blended Irish whiskey. This small batch bottling consists of hand selected casks which are given further maturation in ex-rum barrels imparting extra character and smooth flavour unique to Irish whiskey. Bottling at 46% with no chill filtration completes an Irish whiskey of true character.

TASTING NOTES

NOSE

An inviting nose where vanilla and spice dances with bright sweet notes of Rum.

TASTE

While being very approachable the influence of the rum cask and higher percentage alcohol creates a unique smooth, sweet, slightly woody marriage that sparkles on the tongue.

FINISH

A sweet spice finish complimented by woody undertones.

Double Gold – San Francisco World
Spirits Competition
Gold Medal – Irish Whiskey Masters

LIQUID PROFILE

Teeling Small Batch challenges the convention of what an Irish blend should be. The flagship of our Trinity Range, Teeling Small Batch consists of hand selected casks of grain and malt whiskey, initially aged in ex-bourbon casks for up to 6 years, and then married together for more than 6 months in ex-rum cask from Central America, imparting a unique dried fruit profile. Like all of our Trinity Range, this whiskey is bottled at 46% with no chill filtration, completing an Irish Whiskey of true character.

Corn/Grain

The corn/grain element of the blend brings a distinct sweetness, acting as a canvas for the rich, roasted caramel/toffee character of the malted barley.

Ex-Bourbon Casks

The grain and malt whiskeys are aged separetely in ex-bourbon barrels, in a ration of roughly 3:1, grain to malt. Vanilla and oak notes are imparted at this stage.

Rum

Blending in small batches and finishing in Central American rum casks allow the grain and malt whiskey to marry and take on a subtle dried fruit character.

WATCH THE VIDEO
Taste our flagship Small Batch with Jack & Stephen Teeling and Master Distiller, Alex Chasko.